HELPING YOU SERVE FOOD TO YOUR SPECIAL PEOPLE

We associate with corporates and other institutions to manage their food courts and canteens.


Corporate Catering

From designing kitchen and restaurant layouts to menu planning and day to day management, we tie-up with small and large corporates to satisfy the daily meal requirements of their employees and on-campus visitors.

  • Setting up the facility
  • Recruitment & Training
  • Menu Planning
  • Daily operations
  • Special events & corporates functions

Social Organizations

We take pride in associating with healthcare, educational institutions, etc. to help the community in promoting healthy eating to build a strong and healthy world.

  • Special Diet Menu Consultation
  • Training & Development
  • Menu Planning
  • Food Sustainability Campaigns
  • Food Talk Shows

Maximize Your Project’s Potential

Collaboration is key. Our people-centered approach to food & hospitality strategic planning means that we listen to our clients’ needs.